What an amazing, glorious Spring we've been having! We've been truly spoiled. Never in all my years of New England living have I experienced an actual Spring. I could get used to this! Windows opened, sleeping with fans on, dining on the porch for dinner? These are things that usually don't happen in New Hampshire until late May! Normally, in April we are thick in the middle of "Mud Season," that quintessentially New England time period where the melting snow disappears into the soft, thawing earth and you're left with that earthy hopeful scent lingering everywhere you turn. Since we sort of skipped this "fifth season" this year, I thought I'd recreate it with Beanpod. Just melt Beanpod's Bonsai Tree, Herb Garden, & Pink Petals soy beads in a melter and enjoy! Then just make sure you go outside and play afterward!
Wednesday, April 7, 2010
Beanpod Soy Candle Recipe of the Day: Spring Thaw
What an amazing, glorious Spring we've been having! We've been truly spoiled. Never in all my years of New England living have I experienced an actual Spring. I could get used to this! Windows opened, sleeping with fans on, dining on the porch for dinner? These are things that usually don't happen in New Hampshire until late May! Normally, in April we are thick in the middle of "Mud Season," that quintessentially New England time period where the melting snow disappears into the soft, thawing earth and you're left with that earthy hopeful scent lingering everywhere you turn. Since we sort of skipped this "fifth season" this year, I thought I'd recreate it with Beanpod. Just melt Beanpod's Bonsai Tree, Herb Garden, & Pink Petals soy beads in a melter and enjoy! Then just make sure you go outside and play afterward!
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