I don't know about you, but it seems like the weather in this country has done a flip-flop. I'm hearing reports of snow in Tallahassee, and up here in New Hampshire, it's practically Spring-like. To that end, it puts me in the mood for new, Spring-y scents like this one using one of Beanpod's newest fragrances: Fresh Water. To make Spa day, just combine Aloe Vera, Fresh Water & Lavender soybeads in your favorite melter and breath in the soft, fresh aroma. It's as relaxing and rejuvenating as an early Spring!
Tuesday, January 26, 2010
Beanpod Soy Candle Recipe of the Day: Spa Day
I don't know about you, but it seems like the weather in this country has done a flip-flop. I'm hearing reports of snow in Tallahassee, and up here in New Hampshire, it's practically Spring-like. To that end, it puts me in the mood for new, Spring-y scents like this one using one of Beanpod's newest fragrances: Fresh Water. To make Spa day, just combine Aloe Vera, Fresh Water & Lavender soybeads in your favorite melter and breath in the soft, fresh aroma. It's as relaxing and rejuvenating as an early Spring!
Beanpod Soy Candle Recipe of the Day: Bananas Foster
It's time to start playing with Beanpod's new 2010 scents! Today we'll experiment with the scrumptious new Banana Cream Pie fcragrance. Ooooh, it's a keeper. Now if you tend to induldge in desserts as I do, you'll love this recipe for Bananas Foster. Just start with an Angel Amaretto candle and "season" it with Whipped Cream, Banana Cream Pie soy beads.
Friday, January 22, 2010
Beanpod Soy Candle Recipe of the Day: Winter Forest
We've had nearly a foot of new, fresh powder fall over the past week in New Hampshire. There's nothing us snow bunnies like more than reading a sentence like that! Whether you're hitting the slopes, breaking a new cross country trail, or just strapping on the snowshoes, you simply can't get enough of that fresh, crisp smell of being immersed in a snowy forest. Well, if the time comes when you simply must go inside and warm up, here's how to recreate that scent: Start with Beanpod's Adirondack Mountains candle and "season" it with Evergreen and Solitude soy beads.
Saturday, January 9, 2010
New Specialty Line Available!
This just in! We are proud to announce that we now carry all 8 scents in the Oasis Pure Soy line at our flagship North Conway location. These gorgeous candles are made in the USA and feature soft coloring, double wicks, and - of course - 100% pure soy wax. The scents are very unique and just heavenly when burned. Fragrances available are: Lilac Bamboo, Warm Vanilla, Toasted Vanilla, Sweet Orange & Mango, Kiwi Apple, Aloe Spa, Amber Rose, and Mandarin Clove. Each 13 oz. jar will burn for approximately 60 hours and retails for $19.99.
Thursday, December 10, 2009
Beanpod Soy Candle Recipe of the Day: Season's Greetings
Christmas is only 2 weeks away!Tis the season for a new recipe! Try this one: Start with your favorite melter an pour in a tablespoon each of Candy Cane and Angel Amaretto soy beads, then just a sprinkle of Evergreen beads on top. Warm and enjoy all aromas as the mingle and dance about the room!
Sunday, November 29, 2009
Beanpod Soy Candle Recipe of the Day: Spiced Punch
It's the HOLIDAYS!!!! My favorite tradition at this time of year is to make a big vat of wassail, or spiced punch. My husband was the first person to introduce me to this Christmas classic and now it just doesn't seem like the holidays with out it. Even better than the warm, sweet , spicy taste is the smell that lingers through the house. To get that scent all season long, just burn Beanpod's American Harvest candle and "Season" it with McIntosh Apple & Cranberry Clove soy beads.
Wednesday, November 18, 2009
Beanpod Soy Candle Recipe of the Day: Thanksgiving Evening
Aaaah, Thanksgiving. It is my most favorite holiday of all. It's impossible to corrupt or commercialize. It is quite simply a chance to join with family and friends and be reminded at how much we have to be grateful for. Of course, the food helps, too! A traditional Thanksgiving dinner is one of the greatest collections of yumminess there is, and of course, what is dessert without a slice of Pumpkin Pie and a cup of coffee? So here is Beanpod's version to get you in the mood... To make the aroma of Thanksgiving Evening, burn one candle each: Vanilla Coffee, Pumpkin Pie and Toasted Hazelnut. Just mind your husband doesn't loosen his belt out of pure instinct!
Subscribe to:
Posts (Atom)