
Many of you who have been in our store are already familiar with my daughter, Ryan. She comes in with me several days a week and has become sort of a Soyfire mascot over the past two years. As the old saying goes, Ryan is definitely sugar & spice & everything nice, and - as such - she is also the inspiration for today's recipe. To make "Sugar & Spice" start with Beanpod's
Sugar Cookie jar candle and "
season it" with
Whipped Cream & Cinnamon Spice soy beads. Ryan highly recommends it!
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