Friday, July 17, 2009

Beanpod Soy Candle Recipe of the Day: Strawberry Cheesecake

Aaah, despite the long, rainy Spring/ Summer we've had so far in New England, Strawberry season is once again here! And, while the strawberry's may be a little smaller than some years previous, they are just as sweet and delicious! So today, I'm making a Strawberry Cheesecake recipe to get me excited about the basket of fresh strawberries I brought home yesterday! Today's recipe is super simple, just start with Beanpod's Cheesecake candle in any size you please, then "season" it with Strawberry Cream soy beads! If you're feeling extra kicky, add a few Whipped Cream soy beads to the mix... why not!

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