Sunday, April 19, 2009
Beanpod Soy Candle Recipe of the Day: Forest Trail
Aaah... life in the White Mountains! At this time of year, I love to get out and take a leisurely walk though the woods and take in the smells of Spring. Today's recipe will comfort those of you who share my love for this fresh, piny, earthy scent. Start with Beanpod's Adirondack Mountains candle and season it with Evergreen and Bonsai Tree soy beads. The balsam fragrance of the Evergreen and the earthy, mossy scent of the Bonsai Tree blend so nicely with the sharp scent of Scotch pines in Adirondack Mountains that you get the full forest aroma.
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