
Aaah... life in the White Mountains! At this time of year, I love to get out and take a leisurely walk though the woods and take in the smells of Spring. Today's recipe will comfort those of you who share my love for this fresh, piny, earthy scent. Start with
Beanpod's Adirondack Mountains candle and
season it with
Evergreen and
Bonsai Tree soy beads. The
balsam fragrance of the
Evergreen and the earthy, mossy scent of the
Bonsai Tree blend so nicely with the sharp scent of Scotch pines in
Adirondack Mountains that you get the full forest aroma.
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