It's another cold, snowy day here in North Conway. We've had a long, hard winter and March is already proving to be no exception. Another foot of snow is falling on us today and Spring seems even further away. So today I've decided to embrace it and think warm, sweet thoughts. And that leads me to today's recipe of the day: Almond Joy. Now if you like, you can think of the scrumptious candy bar, but on such a chily day, I prefer to think of my favorite winter drink: Hot Chocolate with a little Malibu rum and Amaretto liquor. Warms you right up! So to get that feeling with out the buzz (I am at work) I recommend burning Beanpod's Angel Amaretto candle and seasoning it with Chocolate and Beach Walk (coconut) soy beads on top. Mmmmmmm.... I'm feeling warmer just thinking about it!
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